Authentic Rioja Gastronomy
In our restaurant El Calado, we put ourselves at the service of the best local products to create dishes with Riojan roots, authentic and genuine, such as the traditional chops roasted over the embers of vine shoots. Pure Rioja flavor.
Located in the heart of the winery's cellars, ideal for celebrating a lunch or dinner in a private and comfortable atmosphere.
MONGE CAVE MENU
Starters to share:
Local charcuterie board
Spoon plate:
Pochas with local vegetables
Traditional dish:
Pork cheeks in red wine 200 Monges
Dessert:
Millefeuille, coffees and infusions
Pairing:
Cueva del Monge White
Wine and Cueva del Monge Red Wine
€48
MENU 200 MONGES
Starters to share:
Albelda charcuterie board
International cheese board
Spoon plate:
Riojan style potatoes – with chorizo –
Traditional dish:
Lamb chops roasted with vine shoots
Dessert:
Millefeuille, coffees and infusions
Pairing:
200 Monges reserva white wine
and 200 Monges reserva red wine
€54
CHILDREN'S MENU (up to 12 years)
Calamari and nuggets
lamb chops
Dessert: ice cream
€25
To be considered
• Minimum group: 6 adults. Lower groups…. Consult us.
• All dinners should choose the same menu.
• Please inform us of any food intolerances.
• If you want to taste other wines from our winery or expand the amount of wine to be served, contact us.
• The guided tour is not included and must be booked separately. Diners benefit from a 50% discount on rates. Ask us about availability.
We are at your service
ATTENTION HOURS
MONDAY SATURDAY
08:00 – 22:00
SUNDAYS
08:00 – 13:00
TELEPHONE CONTACTS
941 44 44 26 – 608 13 13 16
E-MAIL
reservas@vinicolareal200mongeshotel.com
